Simple and delicious. You can make them in the oven or in the airfryer set on bake.
Ingredients
Ingredient
- 1 butternut squash – peeled, seeded, and cut into 1-inch cubes
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- salt and ground black pepper to taste
Directions
Instructions
- Preheat oven to 400 degrees F (200 degrees C).
- Toss butternut squash with olive oil and garlic in a large bowl.
- Season with salt and black pepper.
- Arrange coated squash on a baking sheet ( lined with parchment paper).
- Roast in the preheated oven or airfryer set on bake until squash is tender and lightly browned, 25 to 30 minutes.
Heart Healthy Meals 