Ingredients
- 4 tablespoons extra-virgin olive oil
- 3 tablespoon vinegar of choice ( apple cider, balsamic, red wine, or white wine)
- 2 tablespoon Dijon mustard
- 1 tablespoon water
- pinch of salt and pepper
Blend together for immediate use.
Add flavors like garlic, onions, chives, jalapenos, and/or cashews (to make creamy)