Ranch Dressing

Ingredients

3/4 cup Buttermilk

1/3 cup Mayonnaise

1/4 cup Sour cream

1 tablespoon chopped fresh Dill

2 Garlic cloves minced

1 tablespoon chopped fresh Italian Parsley

1/2 teaspoon Salt

1/2 teaspoon ground Black Pepper

1/2 teaspoon Onion Powder or Onion Salt

1/4 teaspoon dry Mustard Powder

Instructions

1. Combine all ingredients in a medium mixing bowl.
2. Whisk until smooth. Refrigerate until serving.
3. Store refrigerated in an air-tight container for up to 5 days.

Nutrition

Calories: 54kcal | Carbohydrates: 1g | Protein: 1g | Fat: 5g | Saturated Fat: 1g | Cholesterol: 6mg | Sodium: 134mg | Potassium: 23mg | Fiber: 1g | Sugar: 1g | Vitamin A: 71IU | Vitamin C: 1mg | Calcium: 20mg | Iron: 1mg