Category Archives: Desert

Raspberry Palmiers

Ingredients 14 oz puff pastry, thawed (this is the one we use) 1/2 oz freeze dried raspberries (~half of this bag) 1/2 cup granulated sugar, divided Optional: 2 oz white chocolate + more freeze dried raspberries for garnish Add the raspberries to a food processor and pulse until they are a fine powder. If youContinue reading “Raspberry Palmiers”

Whipped Cream

Ingredients 1 quart of heavy whipping cream 1 teaspoon of vanilla extract 1/4 cup of powdered sugar 1/3 box of small box vanilla instant pudding Using a kitchen aid mixed with a whisk attachment , and large bowl, add all ingredients starting with the cream first, then vanilla extract. Add sugar then pudding powder. MixContinue reading “Whipped Cream”

Whipped Chocolate Fat Bombs

Whipped chocolate fat Bombs are a delicious keto snack. 2 cups heavy whipping cream 2 tsp Pyure (Stevia, etc)…. 1 1/2 tsp unsweetened cocoa Whip these two ingredients until fluffy and stiff. Fold in the 1 1/2 tsp unsweetened cocoa. Divide them up into 2 Oz containers (not all perfectly even) but they come outContinue reading “Whipped Chocolate Fat Bombs”

Mini Lemon Cheesecake Recipe

Simple and delicious! Ingredients: 6 oz whipped topping, plus as needed for garnish 8 or cream cheese, softened 1 lemon, zested and juiced 8 mini graham cracker crumb pie shells 1/2 cup sugar Instructions Combine whipped topping, cream cheese, sugar and lemon juice and zest. Gently mix for 1 minute then increase speed to mediumContinue reading “Mini Lemon Cheesecake Recipe”

Dubai Chocolate

Dubai Chocolate Ingredients:1 1/2 cups kataifi1 tbsp peanut oil (optional)1 heaping cup (320g) pistachio cream1/4 cup crushed pistachios (optional)150g high quality chocolate (66% cocoa or to your preference) Instructions:Using a sharp knife, cut the kataifi into small pieces as in the IG reel. Add into a medium pan over low heat, toast the kataifi slowly, stirring occasionally.Continue reading “Dubai Chocolate”

Boston Cream Pie Cupcakes

Boston Cream Pie Cupcakes These irresistible Boston Cream Pie Cupcakes are filled with creamy vanilla pudding and topped with a rich chocolate ganache. They’re a dreamy handheld version of the classic pie, perfect for any occasion! Ingredients:1 cup all-purpose flour1 tsp baking powder¼ tsp salt½ cup unsalted butter, room temp½ cup granulated sugar2 large eggs1Continue reading “Boston Cream Pie Cupcakes”

Decadent Carrot Cake Bars with Cream Cheese Frosting

Ingredients:2 cups all-purpose flour1 1/2 teaspoons baking powder1 teaspoon baking soda1/2 teaspoon salt1 teaspoon ground cinnamon1/2 teaspoon ground nutmeg1/2 teaspoon ground ginger1/2 cup unsalted butter, softened1 cup granulated sugar1/2 cup brown sugar3 large eggs1 teaspoon vanilla extract2 cups grated carrots1/2 cup crushed pineapple, drained1/2 cup chopped walnuts (optional) Cream Cheese Frosting: 8 oz cream cheese,Continue reading “Decadent Carrot Cake Bars with Cream Cheese Frosting”

Heavenly Banana Walnut Cream Cake

Ingredients:2 cups all-purpose flour1 teaspoon baking soda1/2 teaspoon salt1/2 cup unsalted butter, softened1 cup granulated sugar2 large eggs1 teaspoon vanilla extract1/2 cup sour cream3 ripe bananas, mashed1/2 cup chopped walnuts1/2 cup white chocolate chips2 cups creamy custard (for filling and topping)1 banana, sliced (for garnish)1/4 cup whole or halved walnuts (for garnish)Directions: Preheat your ovenContinue reading “Heavenly Banana Walnut Cream Cake”

Orange-Vanilla Yellow Cake

Creates a delightful homemade alternative to store-bought orange-vanilla cake mix that is made from scratch using fresh ingredients such as flour, sugar, eggs, real orange zest, and vanilla extracts. This homemade version allows for a more personalized and flavorful cake mix, without the need for artificial additives or preservatives. INGREDIENTS : Instructions: First, mix eggContinue reading “Orange-Vanilla Yellow Cake”